The BBC’s Food and Farming Awards are back again and we’ve got exclusive blogs from some of the finalists.
Each nominated for Retailer of the Year, butcher Callum Edge, cheesemonger Andy Swinscoe and fishmonger Dan Howes talk us through a typical working day, giving us insight into how their exceptional food is produced.
Click here to read butcher Callum Edge’s blog
Click here to read cheesemonger Andy Swinscoe‘s blog
Click here to read fishmonger Dan Howes‘s blog
The BBC Food & Farming Awards were launched in 2000, to mark the 20th anniversary of Radio 4’s The Food Programme.
The awards aim “to honour those who have done most to promote the cause of good food”.
The winners will be revealed on 1 May at the Food & Farming Awards ceremony, which this year will be held in Bristol.