sheep

sheep

It's big, docile – and known as the Cotswold Lion

Countryfile presenter Adam Henson explains why the docile Cotswold is a favourite among the rare breeds on his Gloucestershire farm.
Show more
Sheep graze on the beach eating seaweed at North Ronaldsay, Orkney on September 7, 2021. - On a tiny island in Scotland's Orkneys, thousands of sheep happily munch on seaweed all winter, a unique diet that scientists say offers hope for reducing planet-warming methane emissions. The distinctive native sheep with brown, beige or black wool, learned to survive on the foreshore, eating the most commonly available food: seaweed. - TO GO WITH AFP STORY BY Veronique DUPONT and Stuart GRAHAM (Photo by Adrian DENNIS / AFP) / TO GO WITH AFP STORY BY Veronique DUPONT and Stuart GRAHAM (Photo by ADRIAN DENNIS/AFP via Getty Images)

Meet the extraordinary sheep that had to eat seaweed to survive

Adam Henson explains why the sheep on a tiny Orkney Island had to turn to seaweed to survive
Show more
Why do lambs get their tails docked

Why do lambs get their tails docked?

Wondering why lambs have their tails docked? Adam Henson explains
Show more

null

undefined

Moving to the countryside: Part 9: Baaa humbug

Wild Welsh sheep raid the garden…
Show more
This website is owned and published by Our Media Ltd. www.ourmedia.co.uk
© Our Media 2026