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    1. Home
    2. Gill Meller
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    Gill Meller

    Chef and food writer

    Gill is a chef, food writer, author, food stylist, and cookery teacher who lives and works near Lyme Regis in Dorset.

    Recent articles by Gill Meller

    Gooseberry elderflower and lemon pancakes
    Foraging

    Gooseberry, elderflower and lemon pancakes

    Late spring salad
    Vegetarian

    Late spring salad

    grilled lamb with lavender, feta and honey.
    Camping

    Grilled lamb with lavender, feta and honey

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    Wild garlic bread sticks over a campfire
    Vegetarian

    Wild garlic bread sticks

    Spiced cider
    Vegetarian

    Spiced cider

    Cooked lunch
    Seasonal recipes

    Festive recipes from River Cottage chef Gill Meller

    Nettle tea in a teapot by a fire
    Foraging

    Nettle tea

    Hot chocolate in a saucepan outside on a rock
    Food and Recipes

    Hot chocolate

    wildgarlic2-ceab56a
    Foraging

    Wild garlic, potato and chorizo tortilla

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    Celeriac and potato dauphinoise
    Seasonal recipes

    Celeriac and potato dauphinoise

    gillbarbecueplaice-45cc498
    Seasonal recipes

    Barbecued plaice with fennel seed, chilli, aubergine and tomatoes

    24GillMeller181005Matt-Austin
    Seasonal recipes

    Roast saddle of venison with prune, bacon and sage stuffing

    Roast pears in tin
    Seasonal recipes

    Roast pears with bay, shallots and juniper

    wildgarlic4-9921fd4
    Foraging

    Pan fried pollock with ham and wild garlic

    Wild garlic and onion bhaji with wild garlic raita
    Seasonal recipes

    Wild garlic and onion bhaji with wild garlic raita

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